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Limeade
Source: U.S. Department of Defence | |
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BEVERAGES No.C 008 01
LIMEADE
Yield 100
Portion 1-1/4 Cups
Calories
Carbohydrates
Protein
Fat
Cholesterol
Sodium
Calcium
131 cal
34 g
0g
0g
0 mg
14 mg
10 mg
Ingredient
Weight
Measure
Issue
SUGAR,GRANULATED
7 lbs
1 gal
WATER
12-1/2 lbs
1 gal 2 qts
JUICE,LIME
7-1/2 lbs
3 qts 3 cup
WATER,COLD
37-5/8 lbs
4 gal 2 qts
ICE CUBES
9-5/8 lbs
3 gal
Method
1 Dissolve sugar in water. Cool.
2 Add juice and water to sugar solution. Mix thoroughly. Cover and refrigerate.
3 Add ice just before serving.
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|
Yield: 100 | Portion: 1-1/4 Cups |
Calories: | 131 cal |
Carbohydrates: | 34 g |
Protein: | 0g |
Fat: | 0g |
Cholesterol: | 0 mg |
Sodium: | 14 mg |
Calcium: | 10 mg |
Ingredient | Weight | Measure | Issue |
---|---|---|---|
SUGAR,GRANULATED | 7 lbs | 1 gal | |
WATER | 12-1/2 lbs | 1 gal 2 qts | |
JUICE,LIME | 7-1/2 lbs | 3 qts 3 cup | |
WATER,COLD | 37-5/8 lbs | 4 gal 2 qts | |
ICE CUBES | 9-5/8 lbs | 3 gal |
Method: | |
1 Dissolve sugar in water. Cool. 2 Add juice and water to sugar solution. Mix thoroughly. Cover and refrigerate. 3 Add ice just before serving. |
If you wish to link to this page, you can do so by referring to the URL address below this line.
Copyright © 1995-2019 ITA all rights reserved.
Source: U.S. Department of Defence