Source: U.S. Department of Defence
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Lemon Cake (Yellow Mix)
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 DESSERTS (CAKES AND FROSTINGS) No.G 010 03
LEMON CAKE (YELLOW MIX)
Yield 100
Portion 1 Piece
Calories
Carbohydrates
Protein
Fat
Cholesterol
Sodium
Calcium
309 cal
59 g
3g
7g
24 mg
363 mg
31 mg
Ingredient
Weight
Measure
Issue
CAKE MIX,YELLOW
10 lbs
FLAVORING,LEMON
2-1/8 oz
1/4 cup 1/3 tbsp
LEMON BUTTER CREAM FROSTING
2 qts 3 cup
Method
1 Prepare mix according to instructions on container.
2 Cool, frost if desired.
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https://theodora.com/recipies/cakes_and_frostings/lemon_cake_yellow_mix.html Copyright © 1995-2019 ITA all rights reserved.
|
| Yield: 100 | Portion: 1 Piece |
| Calories: | 309 cal |
| Carbohydrates: | 59 g |
| Protein: | 3g |
| Fat: | 7g |
| Cholesterol: | 24 mg |
| Sodium: | 363 mg |
| Calcium: | 31 mg |
| Ingredient | Weight | Measure | Issue |
|---|---|---|---|
| CAKE MIX,YELLOW | 10 lbs | ||
| FLAVORING,LEMON | 2-1/8 oz | 1/4 cup 1/3 tbsp | |
| LEMON BUTTER CREAM FROSTING | 2 qts 3 cup |
| Method: | |
|
1 Prepare mix according to instructions on container. 2 Cool, frost if desired. |
If you wish to link to this page, you can do so by referring to the URL address below this line.
Copyright © 1995-2019 ITA all rights reserved.
Source: U.S. Department of Defence