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Raspberry Filled Cake (White Cake Mix)
Source: U.S. Department of Defence

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DESSERTS (CAKES AND FROSTINGS) No.G 030 03
RASPBERRY FILLED CAKE (WHITE CAKE MIX)
Yield 100
Portion 1 Piece
Calories
Carbohydrates
Protein
Fat
Cholesterol
Sodium
Calcium
286 cal
42 g
3g
12 g
0 mg
299 mg
28 mg
Ingredient
Weight
Measure
Issue
CAKE MIX,WHITE
10 lbs
1 gal 3-3/8 qts
RASPBERRY BAKERY FILLING
4-1/8 lbs
1 qts 3 cup
WHIPPED TOPPING (DEHYDRATED)
1 gal 2 qts
Method
1 Prepare mix according to instructions on container. Add raspberry filling. Frost or top with whipped topping if desired.



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Copyright © 1995-2019 ITA all rights reserved.
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Raspberry Filled Cake (White Cake Mix)

Yield: 100 Portion: 1 Piece
Calories: 286 cal
Carbohydrates: 42 g
Protein: 3g
Fat: 12 g
Cholesterol: 0 mg
Sodium: 299 mg
Calcium: 28 mg

Ingredient Weight Measure Issue
CAKE MIX,WHITE 10 lbs 1 gal 3-3/8 qts
RASPBERRY BAKERY FILLING 4-1/8 lbs 1 qts 3 cup
WHIPPED TOPPING (DEHYDRATED) 1 gal 2 qts

Method:
1 Prepare mix according to instructions on container. Add raspberry filling. Frost or top with whipped topping if desired.

If you wish to link to this page, you can do so by referring to the URL address below this line.

https://theodora.com/recipies/cakes_and_frostings/raspberry_filled_cake_white_cake_mix.html

Copyright © 1995-2019 ITA all rights reserved.

Source: U.S. Department of Defence