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Chocolate Drop Cookies (Chocolate Brownie Mix)
Source: U.S. Department of Defence | |
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DESSERTS (COOKIES) No.H 012 01
CHOCOLATE DROP COOKIES (CHOCOLATE BROWNIE MIX)
Yield 100
Portion 2 Cookies
Calories
Carbohydrates
Protein
Fat
Cholesterol
Sodium
Calcium
241 cal
35 g
2g
12 g
0 mg
138 mg
9 mg
Ingredient
Weight
Measure
Issue
BROWNIE MIX
10 lbs
1 gal 3-3/8 qts
WATER
1-5/8 lbs
3 cup
COOKING SPRAY,NONSTICK
2 oz
1/4 cup 1/3 tbsp
Method
1
Place Brownie Mix, contents of soda pouches and water in mixer bowl. Mix at medium speed 1 minute.
2
Lightly spray each pan with non-stick cooking spray. Drop about 1 tablespoon dough in rows, 4 by 6, on sprayed sheet pans.
3
Bake at 375 F. for 10 to 12 minutes or until done.
4
Loosen cookies from pans while still warm.
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Yield: 100 | Portion: 2 Cookies |
Calories: | 241 cal |
Carbohydrates: | 35 g |
Protein: | 2g |
Fat: | 12 g |
Cholesterol: | 0 mg |
Sodium: | 138 mg |
Calcium: | 9 mg |
Ingredient | Weight | Measure | Issue |
---|---|---|---|
BROWNIE MIX | 10 lbs | 1 gal 3-3/8 qts | |
WATER | 1-5/8 lbs | 3 cup | |
COOKING SPRAY,NONSTICK | 2 oz | 1/4 cup 1/3 tbsp |
Method: | |
1 Place Brownie Mix, contents of soda pouches and water in mixer bowl. Mix at medium speed 1 minute. 2 Lightly spray each pan with non-stick cooking spray. Drop about 1 tablespoon dough in rows, 4 by 6, on sprayed sheet pans. 3 Bake at 375 F. for 10 to 12 minutes or until done. 4 Loosen cookies from pans while still warm. |
If you wish to link to this page, you can do so by referring to the URL address below this line.
Copyright © 1995-2019 ITA all rights reserved.
Source: U.S. Department of Defence