Source: U.S. Department of Defence
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Pies, Frozen
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 DESSERTS (PASTRY AND PIES) No.I 800 00
PIES, FROZEN
Yield 100
Portion 1 Slice
Calories
Carbohydrates
Protein
Fat
Cholesterol
Sodium
Calcium
84 cal
8g
1g
5g
0 mg
106 mg
3 mg
Ingredient
Weight
Measure
Issue
PIES,FROZEN,8""
4-1/8 lbs
13 each
Method
1 Follow manufacturer's cooking instructions.
2 Cooking times and temperatures vary with type of pie.
Notes
1 Because products and appliances vary, heating times, portion size and weights are appropriate.
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https://theodora.com/recipies/pastry_and_pies/pies_frozen.html Copyright © 1995-2019 ITA all rights reserved.
|
| Yield: 100 | Portion: 1 Slice |
| Calories: | 84 cal |
| Carbohydrates: | 8g |
| Protein: | 1g |
| Fat: | 5g |
| Cholesterol: | 0 mg |
| Sodium: | 106 mg |
| Calcium: | 3 mg |
| Ingredient | Weight | Measure | Issue |
|---|---|---|---|
| PIES,FROZEN,8"" | 4-1/8 lbs | 13 each |
| Method: | |
|
1 Follow manufacturer's cooking instructions. 2 Cooking times and temperatures vary with type of pie. Notes 1 Because products and appliances vary, heating times, portion size and weights are appropriate. |
If you wish to link to this page, you can do so by referring to the URL address below this line.
Copyright © 1995-2019 ITA all rights reserved.
Source: U.S. Department of Defence